BARDAVID

M O D E R N   M E D I T E R R A N E A N

Nestled into the David Rubenstein Forum, BARDAVID offers a sophisticated dining experience,
serving an exclusively curated wine list and handcrafted cocktail program, with a menu featuring rotating mediterranean-influenced cuisine.

TASTE OF SUMMER
R O S É   T R I O   F L I G H T

Set your sights on summer and refresh yourself with our signature trio of Rosé wine selections. Enjoy two ounces of three signature pours, available all month long on the Midway Plaisance for only $10 per flight. 

ROSÉ FLIGHT SELECTIONS:
Cantine Barbera La Bambina, Nero d’Avola Rosé | Brook’s, Pinot Noir Rosé
Nicolas Millet, Sancerre Rosé Le Crot à L’âne

COCKTAIL OF THE MONTH

In celebration of Caribbean Heritage Month, we’ve crafted a tropic-inspired cocktail of the month: The Atlantic Hurricane. Enjoy a fruit-forward beverage experience, crafted with Plantation pineapple rum, Bacardi white rum, and tropical fruit.

THE ATLANTIC HURRICANE | $15
Plantation Pineapple Rum, Bacardi White Rum, Pineapple juice, Passionfruit syrup, Lime juice, and Cherry simple syrup.

P A T I O   S E R V I C E

Gather with your friends and colleagues on our foliage-lined space, located alongside the historic Midway Plaisance.

Enjoy all of our seasonal menu selections, in addition to hand crafted cocktails and beverage specials, as you immersive yourself in the natural landscape and university architecture. 

IMPORTANT NOTE: 
Patio seating operates on a first-come, first-served basis

L U N C H

Lunch service features craft salad options, shareable entrées, and a variety of seasonally-inspired bites. In partnership with local vendors, our menus are designed to highlight fresh ingredients that also provide a variety of diet inclusive selections.

 L U N C H   S E R V I C E: 
Monday through Friday, beginning at 11 AM to 4 PM

D I N N E R

As afternoon transitions to evening, the menu evolves into a sophisticated evening experience; complemented with wines by the glass, craft cocktails, and zero-proof beverage options. Reservations are available and encouraged for dinner service. 

D I N N E R   S E R V I C E: 
Monday through Friday, beginning at 4 PM to 9 PM

W I N E 

We encourage you to browse our beverage menu which features a regional selection of bespoke wine pairings, available both by the glass and bottle.

Our curated list includes old world selections from Italy, France, and Spain. 

To browse our current wine selections
please click the link below. 


 

PRIVATE EVENTS

BARDAVID is equipped to host a number of special events, tastings, and private dinners in our elevated dining space. Contact us today to learn more about how our sales team can assist you in planning your next event.

CONTACT US

 P H O N E :  773.702.2100     

E M A I L : bardavid@uchicago.edu

 

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